Food | The Current

The Current UMSL

Students Struggle with Food Options on UMSL's Campus

By Ren Okawa, Molly Motes, Michael Graham, and Brady Reis Students at the University of Missouri – St. Louis (UMSL) are struggling with...

Kayla Parks

Go for the coffee, stay for the ambiance - C. Oliver Coffee and Flower Bar

There is something magical and sacred about downtown local coffee shops. Parking on old brick roads, walking from each local shop to the...

Taylor Meyer

UMSL Community Garden: Feeding the Community and Growing a Connection to Nature

Just outside the ground level of the South Campus Parking Garage, there is a stretch of open area that encompasses the UMSL Community...

Paola Scharberg

Fridge to Trash: Food Waste in America

How much do you spend on groceries every week? How much of last week’s groceries are currently in the trash bin? Food is not cheap in the...

Beth Binkley

Thoughts On Sodexo’s and Upcoming Vegetarian and Vegan Options

If you’re at all familiar with the menu within The Nosh, dining halls, or even The Southside Cafe at UMSL, you’ll know that around eighty...